Spicy Minced Pork Salad
Spicy Minced Pork Salad ►
(Larb Moo)
One Thai food group that is often overlooked by westerners is salad. Of course most of you are familiar with Som Tom, our delicious green Papaya Salad, but did you know that we have a delicious minced meat salad call Larb?
Thai Chicken and Rice
Thai Chicken and Rice ►
(Khao Man Gai)
Watch me whip up some of our famous Khao Man Gai. This one-dish Chicken meal is the Thai version of a Hainanese Chicken and Rice. My easy to follow video recipe explains everything you need to know to make it at home, including the details of how to make a Khao Man Gai sauce that professional Thai cooks will love.
Spicy Pork Steak Salad
Spicy Pork Steak Salad ►
(Moo Nam Tok; Moo Yang Nam Tok)
Mo Yang Nam Tok is a Thai meat salad made with grilled pork loin steak that has been thinly sliced. The Steak is heated with a little water, seasonings, ground rice, and herbs to make a thick salad dressing. We mix in a whole lot of fresh mint, cilantro, shallots and green onion to make a delicious salad.
Vegetarian Roasted Chili Sauce
Vegetarian Roasted Chili Sauce ►
(Nam Prik Pao Jeh)
Try Khun Worawut's recipe! It has the amazing array of sweet, spicy, and smokey flavors that you would expect to find in a Thai roasted chili sauce, without a bit of anything non vegetarian. Try it, You'll love it.
Vegetarian Tom Yum
Vegetarian Tom Yum ►
(Tom Yum Jeh)
Learn to make this delicious vegetarian alternative to traditional Thai Tom Yum, a spicy and sour soup with lots of flavor and absolutely no animal products.
Thai Fried Rice with Pork and Basil
Thai Fried Rice with Pork and Basil ►
(Khao Pad Kaphrao Moo)
Even if you are normally not a fan of fried rice, you should give Worawut's recipe for Thai-style fried rice a try. The main difference between Thai fried rice and Chinese (American) fried rice is that we usually use a little Thai hot chili to spice it up.